Hello this is Cacao Counts with the review of a PATRIC chocolate bar Madagascar. This is a dark chocolate bar with Madagascar cacao beans handcrafted in Columbia, Missouri.

Inspired by a year living in France and experiencing the French chocolate tradition first-hand, Alan founded Patric Chocolate. Alan’s style is a true fusion of American and European style, adding just a bit of cocoa butter so he can stay true to the flavor forward, signature American style.

Location

The cacao beans come from Madagascar. The bar is made in Columbia, Missouri.

Features

Cacao count: 75%
Flavor profile: Dark roast chocolate with a faint sour note characteristic of Madagascar cacao beans.

Rating

Give the product a rating 87 cacao points. I wanted to taste more sour notes.
I recommend you to try this chocolate. This is a great Madagascar chocolate bar.

Question of the day

What is your favorite Madagascar chocolate brand?